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Trinidad and Tobago. Annual report 2007
(IICA, 2008)
The IICA Office in Trinidad and Tobago is guided by an annual work programme, which
is set within and in response to the wider hemispheric and regional and national mandates of the Agro Plan 2003-2015, the Jagdeo Initiative ...
Current food and domestic demand situation in the countries of the Lesser Antilles
(Instituto Interamericano de Cooperación para la Agricultura (IICA), 1997)
This document explains an overview of the agricultural trade balance of the ten countries to Caribe. Included fresh fruits, food crops, commodities designated as exotics: mandarins, tangerines, and limes, vegetables, ...
Trinidad and Tobago. Significant achievements 2019
(Instituto Interamericano de Cooperación para la Agricultura (IICA), 2020)
The main activities carried out by the Institute in Trinidad and Tobago during 2019 are identified, with respect to the needs and interests of the country, strengthening sustainable food production systems, exchange between ...
Small scale agri-business opportunities in Trinidad and Tobago
(IICA, 01-1990)
The document explains that IICA is presently involved in a project which principal objective is to provide technical advice and management training to persons who are desirous of pursuing business opportunities in the ...
Innovative Approach to Managing Risks and Facilitating Intra- Regional Trade during COVID-19 Pandemic in the Caribbean Region: A powerful tool to facilitate trade as a stimulus to expand agriculture production and enhance food and nutrition security in the COVID-19 emergency
Guide for the systematization of successful initiatives to address the COVID-19 public health pandemic impacts on agriculture and food security.
A post harvest handling system for cassava (Manihot esculenta, Crantz)
(Instituto Interamericano de Cooperación para la Agricultura (IICA), 1989)
The cassava root, like the other root and tuber crops, has been traditionally treated as a hardy crop with little attention being paid to proper harvesting and post harvest handling procedures. These reasons have accounted ...
Economic Policy & Sustainable Rural Development
Esta es una publicación cuatrimestral de la Representación de Trinidad y Tobago, que se enfoca en las politicas economicas y el desarrollo rural sostenible de la zona.
Suriname. Four Monthly Report. May-August, 2000
(Instituto Interamericano de Cooperación para la Agricultura (IICA), 2000)
Este documento es el cuarto reporte mensual del año 2000 de la oficina de Suriname, que contiene el reporte de la representación del IICA en Suriname, asi como los reportes de desarrollo rural, desarrollo de frutas tropicales ...
Workshop Report : Global Market Integration and the Sector Agri-Food Sector
(IICA, 1998)
The workshop was divided into three main modules which focused on the new global trade environment, regional trade arrangements, and competitiveness and private sector initiatives for competing in global agri-food markets. ...
In a nutshell: Organic agriculture closing the information gap
(IICA, 1993)
Organic farming is more than just growing chemical-free foods. It is a sustainable for of agriculture, which results in the lowest possible levels of hazards in foods. All aspects, from inputs used, to production, processing ...