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Cost of production of food crops: Clarendon
(Instituto Interamericano de Cooperación para la Agricultura (IICA), 12-1994)
The costs presented in this publication correspond to the costs of labour and inputs directly used in the production of the crop (variable cost).
Hillside Agriculture Sub-project (HASP) Costs and returns Under different tecnology packages for fruit trees
(IICA, 1994)
The main purpose of this report is to present the finding of the cost analysis of the sub- projects on-farm trial results. However, it also informs agriculturists on the profitability of the technological packages, developed ...
Cost of production of food crops: St. Catherine
(Instituto Interamericano de Ciencias Agrícolas (IICA), 1994)
The data presented in this publication consist of an update of the cost of production information released in July 1991. The technical coefficients for the different labour operations and inputs have been converted to ...
Hillside Agriculture Sub-Project (HASP): Wholesale seasonal price variation for the coronation market
(IICA, 12-1994)
This report provides information regarding seasonal price variations at the Coronation market for a number of crops. As such, this study is geared as a farm planning tool for both extensionists and farmers.
Jamaica: a strategic proposal for rural development IICA
(01-1994)
The objectives of this document are to identify the main groups of rural poor; to evaluate their basic resources; to examine the structure of the real and potential demand for Jamaica's agricultural products; to assess the ...
Notes on the economic structural adjustment process in Jamaica
(IICA, 01-1994)
The aim of this paper is to trace the socioeconomic scenario that impelled Jamaica to affirm its economic liberalization process. It narrates the economic ambience that preceded the structural adjustment process itself, ...
Cost of production of food crops: St. Ann
(Instituto Interamericano de Cooperación para la Agricultura (IICA), 12-1994)
The costs presented in this publication correspond to the costs of labour and inputs directly used in the production of the crop (cariable cost).
Cost of production of food crops: St. Mary
(IICA, 12-1994)
The costs presented in this publication correspond to the costs of labour and inputs directly used in the production of the crop (variable cost).
Cost of production of food crops: Trelawny
(Instituto Interamericano de Cooperación para la Agricultura (IICA), 12-1994)
Cuadros
The costs presented in this publication correspond to the costs of labour and inputs directly used in the production of the crop (variable cost).
A roadbed for Jamaica's agricultural export development
(Instituto Interamericano de Cooperación para la Agricultura (IICA), 12-1994)
The document explains that the agriculture needs to be reestructured in order to promote and diversify exports. It reccapitulates the status of Jamaica's agriculture and its exports. A strategy Tropical boutique agriculture ...