Cost of production of food crops: St. Ann
dc.contributor.author | Instituto Interamericano de Cooperación para la Agricultura (IICA) | es |
dc.contributor.author | Ministerio de Agricultura (Jamaica) | es |
dc.contributor.author | Mulleady, José Tomás | es |
dc.date.accessioned | 2020-09-17T15:47:19Z | |
dc.date.available | 2020-09-17T15:47:19Z | |
dc.date.issued | 1994-12 | |
dc.identifier.issn | 0534-5391 | |
dc.identifier.uri | https://repositorio.iica.int/handle/11324/11991 | |
dc.description | 20 páginas | es |
dc.description.abstract | The costs presented in this publication correspond to the costs of labour and inputs directly used in the production of the crop (cariable cost). | es |
dc.language.iso | en | es |
dc.publisher | IICA | es |
dc.subject | Costos de producción | es |
dc.subject | Manejo de fincas | es |
dc.subject | Planificación de la explotación | es |
dc.subject | Cultivos alimenticios | es |
dc.subject | Cocos nucifera | es |
dc.subject | Hortalizas | es |
dc.subject | Zanahoria | es |
dc.subject | Guisante | es |
dc.subject | Jamaica | es |
dc.subject.other | Representación Jamaica | es |
dc.title | Cost of production of food crops: St. Ann | es |
dc.type | Libro | es |