Antigua and Barbuda. Significant achievements 2021

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Date
2022Location
St. John's, Antigua y Barbuda
Type
Boletín
Metadata
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The main activities carried out by the Institute in Antigua and Barbuda during 2021 are identified, with respect to the needs and interests of the country, strengthening issues of apiculture, sustainability, resilience to climate change, land use, food safety and innocuousness, and composting. Likewise, work was done on improving irrigation systems, communication services, mitigating the problems caused by COVID-19, in the production of Miel Campeche and Piña negra. Finally, work was done on the development of a mobile application (Hive Keep), to manage beekeeping production processes. Se identifican las principales actividades realizadas por el Instituto en Antigua y Barbuda durante el 2021, con respecto a las necesidades e interés del país, fortaleciendo en temas de apicultura, sostenibilidad, resiliencia ante el cambio climático, uso de los suelos, seguridad e inocuidad de los alimentos y compostaje. Así mismo, se trabajo en mejorar los sistemas de riego, en los servicios de comunicación, en mitigar los problemas provocados por el COVID-19, en las producciones de Miel Campeche y de Piña negra. Finalmente, se trabajo en desarrollo de una aplicación móvil (Hive Keep), para gestionar procesos de la producción apícola.
Keywords
Rendición de cuentas||accountability||redevabilité, Asistencia técnica||technical aid||assistência técnica||aide technique, Gestión del conocimiento||knowledge management||gestão do conhecimento||gestion des connaissances, Proyectos de desarrollo||development projects||projecto de desenvolvimento||projet de développement, Dirección de proyectos||project management||gestão de projectos||gestion de projet, Innovación agrícola||agricultural innovation||innovation agricole, Extensión agrícola||agricultural extension||extensão agrícola||vulgarisation agricole, Desarrollo institucional||institutional development||desenvolvimento institucional||renforcement institutionnel, Seguridad alimentaria||food security||segurança alimentar||sécurité alimentaire, Inocuidad alimentaria||food safety||inocuidade dos alimentos||sécurité sanitaire des aliments, Bienestar rural||rural welfare||bien-être rural, Desarrollo agrícola||agricultural development||desenvolvimento agrícola||développement agricole, Desarrollo rural||rural development||desenvolvimento rural||développement rural, Cambio climático||climate change||mudança de clima||changement climatique, Riego||irrigation||irrigação||irrigation, Tecnología digital||digital technology||tecnologia digital||technologie numérique, Desarrollo sostenible||sustainable development||desenvolvimento sustentável||développement durable, Agricultura sostenible||sustainable agriculture||agricultura sustentável||agriculture durable, Apicultura||apiculture||apicultura||apiculture, Sostenibilidad||sustainability||sustentabilidade||durabilité, Manejo del suelo||soil management||preparação do solo||gestion du sol, Compost||composts||composto||compost, COVID-19||COVID-19||COVID-19||covid-19, Tecnologías para la información y la comunicación||Information and Communication Technologies||tecnologias de informação e comunicação||technologies de l'information et de la communication, Miel||honey||mel de abelha||miel, Tecnología nueva||new technology||tecnologia nova||nouvelle technologie, Pina||pineapples||abacaxi||ananas (fruits), Antigua y Barbuda||Antigua and Barbuda||Antígua e Barbuda||Antigua et Barbuda, Huanglongbing (HLB), Huanglongbing (HLB), Cooperación técnica, technical cooperation, coopération technique, cooperação técnica, Informe país 2021, country report 2021, rapport de pays 2021, relatório do país 2021, Logros IICA, IICA achievements, Résultats IICA, Realizações IICA,
Delegation
Representación Antigua y Barbuda
Publisher
Instituto Interamericano de Cooperación para la Agricultura (IICA)
URI (Permanet link to cite or share this item)
https://repositorio.iica.int/handle/11324/20173Collections
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