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Manual on Laboratory Testing of Fishery Products
(Instituto Interamericano de Cooperación para la Agricultura (IICA), 2016)
This manual provides practical guidelines for laboratory managers and analysts, regarding the requirements for development of a range of tests for assessing the food safety of fishery products.
The manual sets out the ...
Manual on traceability systems for fish and fishery products
(2016)
Este manual proporciona orientación para la trazabilidad de los productos de la pesca y la acuicultura. Define los conceptos de trazabilidad y expone las razones por las que se vuelve cada
vez más importante, tanto como ...
Manual on Assuring Food Safety Conditions in Fish Landing and Processing
(Caribbean Regional Fisheries Mechanism (CRFM), 2016)
This manual was developed within the framework of the EU funded 10th EDF Sanitary and Phytosanitary (SPS) Project, under the terms of a contract “Capacity Building of regulatory and industry stakeholders in Aquaculture and ...
Assessing the impact of agricultural policies on producers and consumers in selected OECS countries
(Instituto Interamericano de Cooperación para la Agricultura (IICA), 1994)
This study focuses on the Organization of Eastern Caribbean States (OECS) member countries of: Dominica, Grenada, St. Vincent and the Grenadines, St. Lucia, St. Kitts-Nevis, and Antigua and Barbuda. The commodities covered ...
Barbados integrated livestock project
(Instituto Interamericano de Cooperación para la Agricultura (IICA), 1986)
The project consists of reducing the import bill for milk, beef, lamb and animal by-products by increasing the local production of milk, beef and lamb. Finally, a context of the production and marketing situation in the ...
Caribbean Data Base. Programmer's Manual
(Instituto Interamericano de Cooperación para la Agricultura (IICA), 1988)
This and its companion manual, the User's Manual, comprise the documentation of the Caribbean Database developed by the Regional Projects Unit. This database is part of the support given by the Project Unit to the Caribbean ...
Marketing of perishable produce, Barbados: annotated bibliography
(Instituto Interamericano de Cooperación para la Agricultura (IICA), 1986)
Contiene una bibliografía anotada con 83 referencias bibliográficas relacionadas con el mercadeo de productos perecederos en Barbados. La bibliografía está estructurada en cinco categorías generales, a saber: 1) ...
Survey of food crop production and planting intentions
(IICA, 1981)
In this report the details of a survey of food crop production and planting intentions are outliend. Particular emphasis is give to the questionaire desing, the mechanics of undertaking the survey, the sample of producers ...
Competitiveness of the non-traditional agricultural sector in the OECS: a diagnostic analysis
(Instituto Interamericano de Cooperación para la Agricultura (IICA), 11-1993)
The study is presented in two volumes. In the following section of the present volume, the concept of competitiveness is clearly defined and the DRC methodology is detailed. Additionally, various institucional and ...
First Symposium on New World Trypanosomes
(IICA, 02-1996)
This document explains the project sought to increase knowledge of the epidemiology, clinical and economic importance of hemoparasites particularly trypanosomes. This project was conducted in the Guianas, i.e. Guyana, ...