Cost of production of food crops: St. James
ISSN
0534-5391Fecha de publicación
1991Autor
Instituto Interamericano de Cooperación para la Agricultura (IICA)
Ministerio de Agricultura, Kingston (Jamaica) (AM)
Ubicación
Kingston, Jamaica
Tipo
Libro
Metadatos
Mostrar registro completoResumen
The costs presented in this publication correspond to the costs of labour and inputs directly used in the production of the crop (variable cost). The data presented in this publication can be improved further but at the expense of delays in the release of the information to you.
Es parte de
Serie Miscellaneous Publication Series A2/JM
Palabras clave
Costos de producción||production costs||custo de produção||coût de production, Manejo de fincas, Planificación de la explotación, Cultivos||crops||cultura||plante de culture, Alimentos||foods||alimento||produit alimentaire, Maíz||maize||milho||maïs, Hortalizas||vegetables||produto hortícola||légume, Tomate||tomatoes||tomate||tomate, Manejo de fincas, farm management, gestion de l'exploitation agricole, administração exploração agrícola, Planificación de la explotación, farm planning, planification de l'exploitation, planeamento exploração agrícola, Jamaica||Jamaica||Jamaica||Jamaïque,
Representación
Representación Jamaica
Publicador
Instituto Interamericano de Cooperación para la Agricultura (IICA)
URI (Enlace permanente para citar o compartir este ítem)
http://repositorio.iica.int/handle/11324/2684Colecciones
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