dc.contributor.author | Instituto Interamericano de Cooperación para la Agricultura (IICA) | |
dc.contributor.author | Eje Transversal Innovación y Tecnología (ETIT) | |
dc.contributor.author | Programa de Desarrollo Territorial y Agricultura Familiar (PDTAF) | |
dc.coverage.spatial | San José, Costa Rica | |
dc.date.accessioned | 2020-02-25T17:46:25Z | |
dc.date.available | 2020-02-25T17:46:25Z | |
dc.date.issued | 2010 | |
dc.identifier.isbn | 978-92-9248-239-8 | |
dc.identifier.uri | https://repositorio.iica.int/handle/11324/8679 | |
dc.description.abstract | Este documento describe algunos de los agroturismos Experiencias de los ganadores del Programa Hemisférico de Agroindustria Rural – concursos PRODAR. Estas experiencias se han dividido en tres tramos: i) Rutas y circuitos temáticos de gestión local; ii) Gastronomía, producción agrícola y actividades al aire libre, motores del turismo local; y iii) Programas y proyectos de apoyo a la agroturismo desarrollo | |
dc.description.abstract | This document describes some of the agrotourism experiences of the winners of the Rural Agroindustry Hemispheric Program – PRODAR contests. These experiences have been divided into three sections: i) Routes and theme tours locally managed; ii) Gastronomy, agricultural production and outdoor activities, motors of local tourism; and iii) Programs and support projects for agrotouristic
development. | |
dc.format.extent | 34 páginas | |
dc.language.iso | es | es |
dc.publisher | Instituto Interamericano de Cooperación para la Agricultura (IICA) | |
dc.subject | turismo | |
dc.subject | tourism | |
dc.subject | tourisme | |
dc.subject | turismo | |
dc.subject | empresa | |
dc.subject | enterprise | |
dc.subject | enterprises | |
dc.subject | empresas | |
dc.subject | desenvolvimento rural | |
dc.subject | rural development | |
dc.subject | développement rural | |
dc.subject | desarrollo rural | |
dc.subject | America Latina | |
dc.subject | Latin America | |
dc.subject | Amérique latine | |
dc.subject | América Latina | |
dc.subject | turismo rural | |
dc.subject | agrotourism | |
dc.subject | agrotourisme | |
dc.subject | Agroturismo | |
dc.subject | viticultura | |
dc.subject | viticulture | |
dc.subject | viticulture | |
dc.subject | Viticultura | |
dc.subject | café | |
dc.subject | coffee | |
dc.subject | café | |
dc.subject | café | |
dc.subject | queijo | |
dc.subject | cheese | |
dc.subject | fromage | |
dc.subject | queso | |
dc.subject | historia | |
dc.subject | history | |
dc.subject | histoire | |
dc.subject | historia | |
dc.subject | projecto de desenvolvimento | |
dc.subject | development projects | |
dc.subject | projet de développement | |
dc.subject | Proyectos de desarrollo | |
dc.subject | gastronomy | |
dc.subject | gastronomie | |
dc.subject | gastronomía | |
dc.subject | experience capitalization | |
dc.subject | capitalisation des expériences | |
dc.subject | Capitalización de experiencias | |
dc.subject | Costa Rica | |
dc.subject | Argentina | |
dc.subject | El Salvador | |
dc.subject | Colombia | |
dc.subject | Venezuela | |
dc.subject | Perú | |
dc.subject | Panamá | |
dc.subject | gestión empresarial | |
dc.subject | PRODAR | |
dc.subject | Sarapiquí | |
dc.subject | Patagonia | |
dc.subject | Jayaque | |
dc.subject | Turrialba | |
dc.subject | Santiago del Estero | |
dc.subject | Tucumán | |
dc.subject | Pocora | |
dc.subject | Riosucio | |
dc.subject | Cali | |
dc.subject | Cajamarca | |
dc.subject | Programas de Cooperación Técnica | |
dc.subject.other | Sede Central | es |
dc.title | Una mirada a experiencias exitosas de agroturismo en América Latina | es |
dc.title.alternative | A look to successful experiences of agrotourism in Latin America | es |
dc.type | Libro | es |